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FOR GROUPS

MENÚ #1

39,95 €

TO SHARE

  • Tomato carpaccio with olive tapenade and goat cheese
  • Andalusian style squid
  • Crispy prawn
  • Wild mushroom risoto
  • Beef canelloni with "idiazabal" cheese

ACCORDING TO CHOOSE

  • Tuna tataki
  • BBQ iberian pork ribs
  • Beef stewed with idiazabal cheese
  • Dry-aged beef tataki
  • Grill beef steak
  • salmon with potatoe cream
  • Cod gratin with garlic and oil
  • Grilled tofu vegan burger

DESSERTS TO CHOOSE

  • Desserts of the day

1 drink per person or bottle of wine for 3 people

GOURMET #2

MÍNIM 8 PAX

€35.00

TO SHARE

  • Salad with grilled asparagus and crispy ham with nut vinaigrette
  • Fried eggs with Mallorcan sobrasada
  • Duck cannelloni with foie

ACCORDING TO CHOOSE

  • Grilled snails
  • Lamb terrine cooked at low temperature with potato parmentier
  • Lacquered Iberian ribs with BBQ sauce
  • Grilled duck breast with Pedro Ximenes reduction
  • Tuna tataki
  • Grilled squid

DESSERTS TO CHOOSE

  • Desserts of the day

Drink not included in the price

TASTING MENU #3

EVENINGS ONLY

39,00 €

FOR THE ENTIRE TABLE

  • Tomato carpaccio with olive tapenade and goat cheese
  • Iberian ham
  • Black cod fritter with garlic mousseline
  • Stuffed artichoke with prawns and parmesan
  • Mini squid burger
  • Crispy prawn
  • Mini beef burger with cheese and onion
  • Duck cannelloni with foie
  • Grilled mushroom with foie and parmesan
  • Beef bownie with mushroom cream

DESSERTS TO CHOOSE

  • Desserts of the day

1 drink per person or bottle of wine for 3 people

MENÚ #4

EVERYTHING TO SHARE

42,00 €

  • Goat cheese salad
  • Crispy prawn
  • Stuffed artichoke with prawns and parmesan
  • Tuna tatki
  • Fried eggs with duck ham and foie
  • Dry-aged beef tataki

DESSERTS TO CHOOSE

  • Desserts of the day

1 drink per person or bottle of wine for 3 people

MENU #5

45,00 €

TO SHARE

  • Iberian ham
  • Stuffed artichoke with prawns and parmesan
  • Wild mushroom risoto

MAIN COURSE - CHOOSE ONE

  • Lamb terrine cooked at low temperature with potato parmentier
  • Crispy suckling pig
  • Grilled squid
  • Grill pork trotters
  • Tuna belly with olive tapenade and onion

DESSERTS TO CHOOSE

  • Desserts of the day

1 drink per person or bottle of wine for 3 people

MENU #6

56,00 €

TO SHARE

  • Anchovy from Santoña
  • Warm wild salad sparragus with crispy ham
  • Grilled octopus
  • Foie and wild mushroom croquettes

MAIN COURSE - CHOOSE ONE

  • Grill beef steak
  • Oxtail with vermouth and foie
  • Duck breast with Pedr Ximenes reduction
  • Cod cheeks
  • Stewed baby aquid with onions and beans

DESSERTS TO CHOOSE

  • Desserts of the day

1 drink per person or bottle of wine for 3 people

TXULETÓ #7

€53.00

TO SHARE

  • Iberian ham
  • Cider shistorretas
  • Andalusian-style squid

MAIN COURSE - CHOOSE ONE

  • Dry - aged T-bone steak (1 kg)

DESSERTS TO CHOOSE

  • Desserts of the day

1 drink per person or bottle of wine for 3 people

For food intolerances or allergies, please consult with the restaurant staff. We will be happy to inform you and adapt the dishes if possible.

If you wish, we can prepare the leftovers for you to take away (+0.50 €).